Antioxidant and Antimicrobial Activities of Echinacea purpurea L. Extracts. الانشطة المضادة للأکسدة والمیکروبات فی مستخلصات نبات القنفدیة الارجوانیة

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منابع مشابه

Antioxidant and the antimicrobial activities of aqueous and ethanolic extracts of purple coneflower (Echinacea purpurea L.) against some microbes

Background and Aim: In recent years study of medicinal plants in order to discover new pharmaceutical supplies against microbial strains has been considered very much. The main objective of this study was to evaluate the antioxidant and antimicrobial activities of shoot aqueous and ethanolic extracts of purple coneflower against some gram positive and gram negative bacteria. Methods:This experi...

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An Investigation on the Antioxidant Activities of Hyssopus officinalis L. and Echinacea purpurea L. Plant Extracts in Oil Model System

Background: Nowadays, there's a growing demand for the natural antioxidants due to the harmful effects of synthetic antioxidants. Therefore, introduction of new natural antioxidants (especially those with plant origin) is very important. Objective: The present study explores the chemical constitution and antioxidant activity of leaf extract of Hyssopus officinalis L. and extract of aerial part...

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Antioxidant and the antimicrobial activities of aqueous and ethanolic extracts of purple coneflower (Echinacea purpurea L.) against some gram positive and gram negative bacteria

Abstract: Background and Aim: In recent years study of medicinal plants in order to discover new pharmaceutical supplies against microbial strains has been considered very much. The main objective of this study was to evaluate the antioxidant and antimicrobial activities of shoot aqueous and ethanolic extracts of purple coneflower against some gram positive and gram negative bacteria. Methods:T...

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Effect of gamma and microwave irradiation on antioxidant and antimicrobial activities of Cinnamomum zeylanicum and Echinacea purpurea

The effect of gamma and microwave irradiation on antioxidant and antimicrobial activities of Cinnamomum zeylanicum and Echinacea purpurea were investigated. In this study, all samples were exposed to gamma irradiation at doses 10, 15, 20 and 25 kGy and microwave irradiation at power of 100, 180 and 300 W for 5 min. In order to undergo the sequence expriments, the hydroalcoholic (EtOH 50%) extra...

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an investigation on the antioxidant activities of hyssopus officinalis l. and echinacea purpurea l. plant extracts in oil model system

background: nowadays, there's a growing demand for the natural antioxidants due to the harmful effects of synthetic antioxidants. therefore, introduction of new natural antioxidants (especially those with plant origin) is very important. objective: the present study explores the chemical constitution and antioxidant activity of leaf extract of hyssopus officinalis l. and extract of aerial ...

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ژورنال

عنوان ژورنال: Journal of Agricultural Chemistry and Biotechnology

سال: 2020

ISSN: 2090-3707

DOI: 10.21608/jacb.2020.123553